FAQs

Do Madura teas contain caffeine?

Yes, the tea plant does contain caffeine, and climatic factors, type of plant, nutritional status and harvesting methods, can affect caffeine levels. This could range from 2.5% to 5.5 %...

Do Madura teas contain caffeine?

Yes, the tea plant does contain caffeine, and climatic factors, type of plant, nutritional status and harvesting methods, can affect caffeine levels. This could range from 2.5% to 5.5 %...

I am allergic to nuts/dairy/gluten and/or fruct...

Some of our teas can contain various allergens, such as honey or cinnamon, so it is always best to check the ingredients list prior to consuming any of our brews...

I am allergic to nuts/dairy/gluten and/or fruct...

Some of our teas can contain various allergens, such as honey or cinnamon, so it is always best to check the ingredients list prior to consuming any of our brews...

What are theaflavins?

Theaflavin and its derivatives, known collectively as theaflavins, are antioxidant polyphenols that are formed from the condensation of flavan-3-ols in tea leaves during the enzymatic oxidation of black tea.

What are theaflavins?

Theaflavin and its derivatives, known collectively as theaflavins, are antioxidant polyphenols that are formed from the condensation of flavan-3-ols in tea leaves during the enzymatic oxidation of black tea.

What are Polyphenols?

The phenolic content in tea refers to the phenols and polyphenols - natural plant compounds which are found in tea. These chemical compounds affect the flavour and are reported to...

What are Polyphenols?

The phenolic content in tea refers to the phenols and polyphenols - natural plant compounds which are found in tea. These chemical compounds affect the flavour and are reported to...

What are Catechins?

A Catechin is a type of disease-fighting flavonoid and antioxidant – they are considered to be the key to tea's health benefits. Research suggests the longer you steep the tea,...

What are Catechins?

A Catechin is a type of disease-fighting flavonoid and antioxidant – they are considered to be the key to tea's health benefits. Research suggests the longer you steep the tea,...

What are antioxidants?

An antioxidant is a molecule that inhibits the oxidation of other molecules. Oxidation is a chemical reaction that can produce free radicals, leading to chain reactions that may damage otherwise...

What are antioxidants?

An antioxidant is a molecule that inhibits the oxidation of other molecules. Oxidation is a chemical reaction that can produce free radicals, leading to chain reactions that may damage otherwise...