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Green Tea & Papaya 20 Enveloped Tea Bags

Green Tea & Papaya 20 Enveloped Tea Bags

Regular price $4.05 AUD
Regular price Sale price $4.05 AUD
$0.20  per  serve
Out of Stock
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Savour the perfect cup of tea anytime, anywhere with our Green Tea & Papaya 20 Enveloped Tea Bags. This blend of sub-tropical Asian and Australian estate teas, infused with papaya leaf, offers a slightly sweeter taste than traditional green tea. Enjoy the refreshing flavour and numerous health benefits of this delicate tea, whether you prefer it hot or cold.

20 Serves per Packet

Brewing Instructions

Boil fresh, ideally filtered water
Let water cool slightly
250mL hot (80-85°C) water per cup
1 Green Tea & Papaya bag per cup
(+1 bag if brewing in a pot)
Steep for 3-4 minutes

Enjoyed without milk

Ingredients

Green Tea, Papaya Leaf

Origin

Packed with care, by us on our Northern NSW Farm in Australia.

Pack Info

Height: 107 mm
Width: 71 mm
Depth: 77 mm
Unit Barcode: 089978001066
Carton Barcode: 0119389978006534
Madura Code: RGPE20

Storage

Store in an airtight container, away from light, odour and moisture.

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Customer Reviews

Based on 5 reviews
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D
Denise D. (Melbourne, AU)
Green Tea with Papaya

This green tea goes well with papaya as it helps to round out the flavour. Papaya also helps with digestion. So an all round healthy alternative to standard tea.

D
Denise B. (Sydney, AU)
Pleasant

Much nicer than plain green tea, doesn’t have a bitter taste

P
Pam B. (Capalaba, AU)
Not bad

I tried this for a change from my usual green tea. It might be I missed the subtlety of the papaya but it didn't really do much for me. Sorry.

J
Joanne B. (Sydney, AU)
Just right

I picked this tea as I find green tea on it's own a little bitter. (That's just me) I really found it delicate and satisfying.

R
Rosalind H. (Melbourne, AU)
Sip and enjoy

So delighted to have this tea again. Have been unable to purchase locally.
I have given samples to friends who have never tasted before. One was a coffee only drinker and has been converted. When drinking this myself I add a little grated ginger.