Christmas Tea Blend Recipe

A decadent fragrant brew created by you!


  • 100g of Madura Te Chai Leaf Tea
  • 1/2 orange peel – avoiding the pith
  • 1/2 lemon peel – avoiding the pith
  • 1 vanilla pod


  1. Dry the zests in a preheated oven at 100°C for 30 minutes.
  2. Let cool, then cut into small pieces.
  3. Split the vanilla pod lengthwise, then in 1-inch sections.
  4. Mix all ingredients in a bowl and pour into an airtight container ready for brewing.


Steep, sip and be merry with Madura.

Every good story begins with a great cuppa, and the Madura adventure started back in 1978 in the hills of Clothiers Creek, north of Byron Bay. As a family-owned farm, we are committed to remaining 100% Australian owned and operated – after all, our community and employees are the backbones of our business. We welcome you to discover Madura Tea or contact us for more information.

      Photo by rajat sarki
Christmas Tea Blend Recipe - Madura Tea
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